Strange Attitude Blog

Just got back from a great day at the beach. We got there at about 9 after a perfect breakfast at the Ibiza cafe. They had abou fifteen different types of fruit and veggies along with tons of traditional stuff. We hung out by the pool for a while after testing out the ocean. The switched back and fourth a few times. They had deep fried hotdogs at the snack bar with nachos. I scored some of that for Jack not knowing if they would have the “right stuff” at the sushi bar. The rolls were good but the sashimi was a little suspect so I steered clear.

Now we are in the hotel room (4:15) watching some toons and cleaning up a little bit. Traditional Mexican party tonight with carne and the like.

It’s that time again. One of my favorite times of the year is when our little town busts out all it’s pazazz and through the Fall Fest. Interesting that chornologically it isn’t even fall but I thinks it’s the rounding it off due to school starting.

We are blessed (by forces controlled by air pressure) with a perfect day. 70 degrees and sun, no clouds or wind.

Right now we are waiting for the parade to roll on by and Jack is here with bag ready to score as mush schwag as he can get his hands on. But happily most all the parents here are busting their kids chopsa for running out into the street. Not like in Madison where those little dirtbags were violating the candy throwers.

Time to get back to the parade. I was just wasing time. As you were reading this.

Anniversary Dinner at Bushell and Peck’s.  

It was delicious, quiet and well presented.  All dishes had a unique aspect to them.  Good Times!